Smokin Pot Roast

Smokin Pot Roast

Slow braised beef comes together with tender rosemary potatoes and sweet carrots in a rich, savory gravy that feels deeply comforting. The blend of herbs, aromatics, and a touch of Worcestershire adds depth without overpowering the natural flavor of the roast, creating a classic, homestyle dish that’s both rustic and satisfying. 

Ingredients

Pot Roast (Beef, Water, Salt, Sodium Phosphates, Torula Yeast, Spices), Hydrolyzed Soy Protein, Salt, Caramel Color (Sulfites), Sunflower Oil, Soy Lecithin), Rosemary Potatoes (Olive Oil, Spices), Carrots, Water, Green Onion, Lemon Juice, Tomato Paste, Beef Base, Thickener (cellulose), Modified Food Starch, Apple Cider Vinegar, Whey Protein Isolate, Worcestershire Sauce, Parsley, Browning Sauce (Caramel, vegetable base), Spices, Salt. 

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