Golden Wok Fried Rice

Golden Wok Fried Rice is a savory, East Asian-inspired fusion that brings bold flavors and balanced nutrition to the table. Tender pork, simmered in rich pork broth and aromatic spices, is paired with hearty vegetable fried rice—studded with carrots, peas, edamame, and infused with umami-packed soy sauce. Crisp broccoli and colorful bell peppers add freshness and crunch, while scrambled eggs and textured soy protein boost the protein profile. A luscious hoisin glaze—layered with fermented soybean paste, sesame oil, molasses, and rice vinegar—ties it all together with sweet, tangy depth. Finished with a hint of garlic, sesame, and warming spices, this dish is a vibrant, satisfying celebration of classic Chinese comfort with a modern twist.

Ingredients

Pork, Vegetable Fried Rice, Broccoli, Hoisin, Beef, Water, Textured Soy Protein, Scrambled Eggs, Spices, Red and Green Bell Peppers, Canola Oil, Olive Oil, Sesame Oil, Salt.

Allergens

Milk, Eggs, Wheat, Soybeans, Sesame Seeds