Wild West Stew

This hearty stew features tender beef cooked in a rich brown gravy infused with paprika, onions, peppers, and diced potatoes. Served over soft garlic dumplings and finished with a dollop of horseradish sour cream, this dish is a tribute to the bold and savory flavors of Hungarian cuisine.

Beef, Garlic, Spätzle, Goulash Sauce, and Horseradish Cream

Allergens: Milk, Eggs, Wheat, Soybeans